Marrow in the Market
4.5 ★ · 127 reviews on Google
Open now · 2442 Riopelle St, Detroit, MI 48207
Marrow in the Market is a butcher’s brasserie at 2442 Riopelle St in the historic Eastern Market area of Detroit, MI. Built inside a working meat processing facility, the restaurant centers its dining room menu on whole-animal cuisine, with every cut traceable. The space includes two bars, a large dining room, and private event space. It is part of Marrow Hospitality, the team behind Marrow West Village. The Butcher Bar welcomes walk-ins Wednesday through Sunday, serving sandwiches alongside a live butcher counter and full bar service starting at 11 a.m. Happy hour runs from 4 to 7 p.m. The dining room also operates Wednesday through Sunday, with weekly programming that includes all-day Sunday brunch. Reservations, takeout, outdoor seating, and catering are available. Families have access to a children’s menu, high chairs, and changing tables. Free lot and street parking are listed, along with wheelchair-accessible parking, entrance, seating, and restroom facilities. Dogs are allowed outside.
Know before you go
- Butcher’s brasserie inside a working meat processing facility
- Whole-animal cuisine with traceable cuts
- Walk-in Butcher Bar and live butcher counter
- All-day Sunday brunch
- Two bars and private event space
- Reviewers often praise the food (3 mentions)
- Reviewers often praise the service (2 mentions)
- Reviewers often praise the atmosphere (1 mentions)
Reviews
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Excerpts from public reviews
One of the best restaurants I've ever eaten at! The pork schnitzel and bacon appetizers were absolutely phenomenal.
— Google, 5★, September 17, 2026Amazing restaurant. Easily top 2 experience I've had. It was unexpected so it made it that much better. Service, taste, presentation, creativity: all chefs kiss! I went for brunch. The week prior…
— Google, 5★, September 16, 2026Amazing food, great service, beautiful space
— Google, 5★, September 10, 2026
Questions and answers
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