Noemic
Bakery

Sprout Bake, LLC

5.0 ★ · 8 reviews on Google

Hours not listed · 20 Front St, Orion Township, MI 48362

Sprout Bake, LLC is a bakery and food producer at 20 Front St in Lake Orion, MI. Its Take & Bake batter features sprouted, gluten-free oat flour, sprouted almond butter and vegetables. Rather than being limited to one type of baked good, the batter can be used to make muffins, quick bread, brownies or coffee cake, or cupcakes with added frosting. The business presents it as an option for breakfast, snacks or treats. Sprout Bake lists its products at Lucky's Natural Foods in downtown Lake Orion, MI, and Meijer in Lake Orion, MI. Other listed retailers include Rebekah's Health & Nutrition in Lapeer, Copper Top Country Market in Owosso and The Cheese Lady in Rochester. The women-owned business offers takeout and accepts credit cards; delivery is not available. Its listed accessibility features include wheelchair-accessible parking, seating and a restroom. Sprout Bake has a 5-star Google rating based on eight reviews.

Sprout Bake, LLC

Know before you go

  • Take & Bake batter for several baking formats
  • Sprouted, gluten-free oat flour and sprouted almond butter
  • Vegetables in the batter
  • Products stocked at local and regional retailers
  • Women-owned business
  • Reviewers often praise the quality (1 mentions)
  • Reviewers often praise the service (1 mentions)

From 5 recent reviews

Reviews

No Noemic member reviews yet.

Excerpts from public reviews

  • Alaina's sourdough class was absolutely amazing. Close to 20 people attended and we all had a great time. Very well organized and I would recommend this class to anyone who is looking to learn how… — Google, 5★, March 22, 2026
  • This was a fantastic class! I'm looking forward to the next one! — Google, 5★, March 1, 2026
  • Alaina is a wonderful instructor! I’ve taken both her sourdough and pretzel classes and learned so much from each one. She is patient, funny, and incredibly knowledgeable, sharing lots of helpful… — Google, 5★, February 24, 2026

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